Nutritional support for the terminally ill patient: attitudes and ethics education of dietitians
<p>This study was conducted to investigate attitudes of dietitians regarding ethical dilemmas surrounding nutritional support for terminally ill patients. In addition, the methods and adequacy of ethics training received in dietetics education and in supervised experience programs, such as the...
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| Format: | Others |
| Language: | en |
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Virginia Tech
2014
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| Online Access: | http://hdl.handle.net/10919/44937 http://scholar.lib.vt.edu/theses/available/etd-09292009-020254/ |