A study of some of the food management practices among young homemakers whose husbands are students at the Virginia Polytechnic Institute
The purpose of this study was (1) to determine some of the problems in family food management of young home-makers and (2) to make recommendations for more effective teaching of food management to students living in the home management residence of the School of Economics. With the use of schedule...
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Format: | Others |
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Virginia Tech
2014
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Online Access: | http://hdl.handle.net/10919/43029 http://scholar.lib.vt.edu/theses/available/etd-06102012-040109/ |