Determination of Crispness in Breaded Fried Chicken Nuggets Using Ultrasonic Technique
Crispness is one of the most important and desirable textural characteristics that signify freshness and high quality in breaded fried foods. Though many approaches to instrumental measurement of crispness have been made, the best measurements are still inconclusive. There is no reliable method avai...
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Virginia Tech
2014
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| Online Access: | http://hdl.handle.net/10919/36456 http://scholar.lib.vt.edu/theses/available/etd-12272001-172605/ |