Sensory and Chemical Characteristics of Eastern Oysters(Crassostrea virginica)
Eastern Oysters, or Crassostrea virginica, are an important dietary component in the Chesapeake region and have supported a major fishery in the Chesapeake for more than 100 years. Virginia oysters do not always receive attention in up-scale markets. It is possible that the lack of information on se...
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Virginia Tech
2014
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| Online Access: | http://hdl.handle.net/10919/33860 http://scholar.lib.vt.edu/theses/available/etd-07012011-173454/ |