The Effects of Dietary Lipids on Bone Chemical, Mechanical and Histological Properties in Japanese Quail (Coturnix C. Japonica)

Japanese quail were used as animal models in four experiments to evaluate the effects of supplementing diets with different lipids on bone chemical, mechanical, and histological properties. In Exp. 1, laying hens were fed a basal diet containing either 5% soybean oil (SBO), hydrogenated soybean o...

Full description

Bibliographic Details
Main Author: Liu, Dongmin
Other Authors: Animal and Poultry Sciences
Format: Others
Published: Virginia Tech 2014
Subjects:
Online Access:http://hdl.handle.net/10919/28149
http://scholar.lib.vt.edu/theses/available/etd-06292000-18580054/