Enhancing Aquaculture Sustainability Through Water Reuse and Biological Treatment
Overfishing of natural fisheries is a global issue that is becoming more urgent as the human population increases exponentially. According to the Food and Agriculture Organization of the United Nations, over 70% of the worldâ s seafood species are fully exploited or depleted. This high demand for s...
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Virginia Tech
2014
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| Online Access: | http://hdl.handle.net/10919/26723 http://scholar.lib.vt.edu/theses/available/etd-04092008-230134/ |