Nutritional and non-nutritional risk factors and pregnancy outcome of WIC participants in Virginia

The Special Supplemental Food Program for Women, Infants and Children (WIC) is a public health intervention targeted to reach a high risk pregnant population in order to promote beneficial effects on pregnancy outcome. The ultimate goal of this research was to examine the pregnancy outcomes, relativ...

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Bibliographic Details
Main Author: Trask, Peggy Tabb
Other Authors: Human Nutrition and Foods
Format: Others
Language:en
Published: Virginia Polytechnic Institute and State University 2020
Subjects:
Online Access:http://hdl.handle.net/10919/101326