Use of a Self-Administered Food Frequency Questionnaire in a Population 65 Years and Older
Little is known of the elderly's ability to use a food frequency questionnaire to describe their dietary intake. This study examines the elderly's ability to reliably describe their diets and how age, education, cognitive status, and gender may affect their ability to complete and return a...
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| Format: | Others |
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DigitalCommons@USU
1997
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| Online Access: | https://digitalcommons.usu.edu/etd/5434 https://digitalcommons.usu.edu/cgi/viewcontent.cgi?article=6490&context=etd |