Comparing Different Methods for Determining Moisture in Wheat Using NESR Infrared Reflectance Spectroscopy
One hundred wheat samples, with moisture ranging from 14.42 %to 7.66 %, were used to test the moisture loss from grinding, the accuracy of moisture content from two different electric moisture meters, and the accuracy and precision of Near Infrared Reflectance Spectroscopy whole wheat moisture deter...
| Main Author: | |
|---|---|
| Format: | Others |
| Published: |
DigitalCommons@USU
1987
|
| Subjects: | |
| Online Access: | https://digitalcommons.usu.edu/etd/4068 https://digitalcommons.usu.edu/cgi/viewcontent.cgi?article=5084&context=etd |