Bioactivities of Milk Polar Lipids in Influencing Intestinal Barrier Integrity, Systemic Inflammation, and Lipid Metabolism
The purpose of lactation is for nutrient provision and also importantly for protection from various environmental stressors. Milk polar lipids reduce cholesterol, protect against bacterial infection, reduce inflammation and help maintain gut integrity. Dynamic interactions within dietary fat, lipid...
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Format: | Others |
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DigitalCommons@USU
2013
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Online Access: | https://digitalcommons.usu.edu/etd/1517 https://digitalcommons.usu.edu/cgi/viewcontent.cgi?article=2531&context=etd |