Managing Family Food Consumption: Going Beyond Gender in the Kitchen
How have food identities and practices in upper middle class homes responded to foodie culture? While the majority of the sociological literature focuses on gendered divisions of labor in the kitchen, food security, and healthy eating, my research focuses on how foodie culture discourse has entered...
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| Format: | Others |
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Scholar Commons
2014
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| Online Access: | https://scholarcommons.usf.edu/etd/5069 https://scholarcommons.usf.edu/cgi/viewcontent.cgi?article=6265&context=etd |