Recovery and kinetics study of isoelectric precipitation of sunflower protein in a tubular precipitator
In this research, up to 97% w/w and 65% w/w of the proteins in the laboratory and industrially defatted sunflower meals, respectively, were extracted using aqueous alkaline solutions at pH 10.0. Up to 84% of these soluble proteins were recovered as solids when the pH was lowered from 10.0 to 4.0 (is...
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| Format: | Others |
| Language: | en |
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University of Saskatchewan
1997
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| Online Access: | http://library.usask.ca/theses/available/etd-10212004-000508 |