Effect of cold stress during transportation on post-mortem metabolism and chicken meat quality
Several studies were designed to investigate effect of cold winter transportation on broiler meat quality and physiological parameters. The first study assessed the effect of microclimate environment during winter transportation (-27 to +11ºC) from farm to the processing plant (3-4 h) on core body t...
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| Format: | Others |
| Language: | en |
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University of Saskatchewan
2010
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| Online Access: | http://library.usask.ca/theses/available/etd-08102010-115337/ |