The effect of chloride on common root rot of cereals
<p>Common root rot is the most important root disease of cereals in western Canada and some reports have shown that chloride (Cl<sup>-</sup>) fertilization may reduce the severity of infection.</p> <p>In 1985, strip experiments were laid out at 36 field sites to investi...
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| Format: | Others |
| Language: | en |
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University of Saskatchewan
2012
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| Online Access: | http://library.usask.ca/theses/available/etd-06132012-144745/ |