The commercial development and evaluation of a low erucic acid rapeseed variety
The objectives of this thesis are to describe the problems and procedures followed to contract the crop, segregate the seed and products, and evaluate the oil characteristics of low erucic acid rapeseed. In addition to maintaining seed purity during field production, it was also necessary to develop...
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| Format: | Others |
| Language: | en |
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University of Saskatchewan
2009
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| Online Access: | http://library.usask.ca/theses/available/etd-04022009-104140/ |