Diet and Cardiometabolic Disease : Dietary trends and the impact of diet on diabetes and cardiovascular disease

Diet and Cardiometabolic Disease : Dietary trends and the impact of diet on diabetes and cardiovascular disease

Cardiovascular diseases are the leading cause of death in most industrialised countries and in developing countries the trend in cardiovascular-related deaths is increasing. World-wide, type 2 diabetes mellitus (T2DM) is an emerging cause of disability and premature death. Both these conditions are...

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Bibliographic Details
Main Author: Krachler, Benno
Format: Doctoral Thesis
Language:English
Published: Umeå universitet, Folkhälsa och klinisk medicin 2007
Subjects:
Medicine
Cross-sectional study
Cross-sectional survey
Diet
Dietary intake
Dietary survey
Food consumption
Food frequency
Milk
MONICA
Sweden
Body Mass Index
Hip circumference
Waist circumference
Diabetes
Metabolic syndrome
Cardiometabolic syndrome
Cardiovascular disease
Erythrocyte Membrane
Fatty Acids
Membrane Lipids
Fatty acid desaturases
Pentadecanoic acid
Heptadecanoic acid
Lignan
Enterolactone
Dietary Fibre
Physical activity
Education
Smoking
Alcohol
Medicin
Online Access:http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-1369
http://nbn-resolving.de/urn:isbn:978-91-7264-354-3

Internet

http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-1369
http://nbn-resolving.de/urn:isbn:978-91-7264-354-3

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