Iron absorption and iron status related to diet : an experimental and epidemiological study
The absorption of iron from the diet is a major determinant of the iron status of an individual. Accurate measures of iron absorption are thus essential in the determination of the effects of diet composition on iron absorption and status. The aim of these studies have firstly been to investigate di...
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| Format: | Doctoral Thesis |
| Language: | English |
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Umeå universitet, Protetik
1995
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| Online Access: | http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-101309 http://nbn-resolving.de/urn:isbn:91-7191-079-4 (korr.) |