A wealth of soil : Social-ecological traps, economy and agency on Finnish farms
Food systems are facing increasing pressure to adapt to the local, regional and global implications of the climate crisis while reducing the environmental impacts of food production and retaining their competitiveness on increasingly connected agri-food markets. Many suggested aspects of a more resi...
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| Format: | Others |
| Language: | English |
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Stockholms universitet, Stockholm Resilience Centre
2021
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| Online Access: | http://urn.kb.se/resolve?urn=urn:nbn:se:su:diva-194321 |