Environmental Management at Small Hotels : A Case study at Bastedalen Herrgård, Sweden
A hotel stands for comfort and a high stand of living. This could mean a high per capita consumption of energy, water and other resource, as well as creating a large amount of waste and pollution due to the necessity of having a high standard of hygiene and a high turnover of guests. This thesis is...
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Format: | Others |
Language: | English |
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Linköpings universitet, Institutionen för tema
2007
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Online Access: | http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-8289 |