Comparative Analysis of Energy Intensity and Profitability in Emerging E-Grocery Retail Models
The supermarkets account for approximately 3% - 4% of the electricity consumption in the industrialisedcountries which makes them one of the main contributors to climate change. Food retail, similarly toother energy intensive industries requires deep changes that would reduce its negative environmen...
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Format: | Others |
Language: | English |
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KTH, Energiteknik
2020
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Online Access: | http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-278013 |