Lakes are browner in the south than in the north of Sweden despite similar levels of dissolved iron
During recent decades many lakes have become browner in the northern hemisphere and more specific in Sweden. This process is called brownification. Brownification of lakes makes it more difficult to clean water to drinking water and may have negative ecological effects on biota. Browning of lakes is...
| Main Author: | |
|---|---|
| Format: | Others |
| Language: | English |
| Published: |
Högskolan i Halmstad, Akademin för ekonomi, teknik och naturvetenskap
2019
|
| Subjects: | |
| Online Access: | http://urn.kb.se/resolve?urn=urn:nbn:se:hh:diva-39845 |