Feeding friends and others: Boundaries of intimacy and distance in sociable meals
This is about “eating in” with friends and others. Georg Simmel suggests that eating together is a profound intersection of the social and the individual, since what the individual eats, no one else can eat under any circumstances. This research uses qualitative interviews and participant observatio...
Main Author: | Julier, Alice P |
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Language: | ENG |
Published: |
ScholarWorks@UMass Amherst
2002
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Subjects: | |
Online Access: | https://scholarworks.umass.edu/dissertations/AAI3056246 |
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