Feeding friends and others: Boundaries of intimacy and distance in sociable meals
This is about “eating in” with friends and others. Georg Simmel suggests that eating together is a profound intersection of the social and the individual, since what the individual eats, no one else can eat under any circumstances. This research uses qualitative interviews and participant observatio...
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Language: | ENG |
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ScholarWorks@UMass Amherst
2002
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Online Access: | https://scholarworks.umass.edu/dissertations/AAI3056246 |