The effects of indolebutyric acid and irradiation on tomato fruit set and yield
During the winters of 1946 to 1947 and 1947 to 1948 one hundred and twenty-eight tomato plants of the varieties Vetomold 121 and Ailsa Craig, growing in a greenhouse at the University of British Columbia, were subjected to irradiation from 200 watt fluorescent lamps, and treated with organic acids,...
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Language: | English |
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University of British Columbia
2012
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Online Access: | http://hdl.handle.net/2429/41559 |