Distribution of carbohydrates and their associations with metals ions in selected gleysols
Three Gleysols from the Lower Fraser Valley were selected to study the distribution of hexoses and pentoses and their association with iron, aluminum, magnesium and calcium. A sequential extraction procedure was developed. The various stages of the extraction procedure displayed unique patterns of h...
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Language: | English |
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University of British Columbia
2011
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Online Access: | http://hdl.handle.net/2429/32641 |