Study of within herd variability in milk fat, protein and lactose content of bulk milks in British Colunbia and factors affecting the design of herd milk sampling programs
Three sets of data were used to estimate variation, from all sources, associated with bulk milk sampling, and testing programs. Three milk samples were taken from each shipment of 26 herds from March 14, 1970 to April 24, 1971 (Experiment I). The set of three samples was handled as follows: (1) one...
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Language: | English |
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University of British Columbia
2011
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Online Access: | http://hdl.handle.net/2429/32316 |