Inhibitory effects of Laminaria japonica fermented product on low density lipoprotein oxidation and foam cell formation
碩士 === 國立臺灣海洋大學 === 生命科學暨生物科技學系 === 107 === In this experiment, we investigated the difference between Laminaria japonica water extract (JWE) and Laminaria japonica fermented product (JFP) on functional groups, inhibition of low density lipoprotein (LDL) oxidation and inhibition of foam cell formati...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2019
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| Online Access: | http://ndltd.ncl.edu.tw/handle/8t53vr |