Application of saponin extract from agricultural by-products to remove pesticide residues in fruits and vegetables
碩士 === 國立中興大學 === 食品安全研究所 === 107 === Diet is an indispensable part of daily life. Except for tasty, food safety is the chief consideration for dietary. High percentage of vegetables and fruits (an average of 30%) consumption in the total food intake every day. Vegetables and fruits may contain harm...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2019
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Online Access: | http://ndltd.ncl.edu.tw/cgi-bin/gs32/gsweb.cgi/login?o=dnclcdr&s=id=%22107NCHU5252004%22.&searchmode=basic |