A Study of Key Success Factors of Ugly Vegetables and Fruits Marketing

碩士 === 國立雲林科技大學 === 設計學研究所 === 106 === According to the research of Food and Agriculture Organization of the United Nations (FAO) in 2011, there are over one-third of human eatable fruits and vegetables been wasted or damaged every year over the globe. The total squandering could accumulated up to 1...

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Bibliographic Details
Main Authors: WEI,MIAO-YU, 魏妙伃
Other Authors: TU,JUI-CHE
Format: Others
Language:zh-TW
Published: 2018
Online Access:http://ndltd.ncl.edu.tw/handle/a4249a