The Constituents of the mycelium of Antrodia camphorata by solid-state fermentation.

碩士 === 南臺科技大學 === 生物科技系 === 106 === Forty-one compounds were isolated from the Antrodia camphorata mycelium by solid culture. Among these isolates, thirty-six compounds were characterized by comprensive analyses of their 1D and 2D NMR data. as 3α,14α-dihydroxyergosta-7,22-diene-6-one, dankaster...

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Bibliographic Details
Main Authors: CHEN, YU-ROU, 陳宇柔
Other Authors: Yu-Yi Chan
Format: Others
Language:zh-TW
Published: 2018
Online Access:http://ndltd.ncl.edu.tw/handle/645h77