Influence of Customer Delight on Word-of-Mouth for Design Hotel: the Moderating Effect of Customer Personality Traits

碩士 === 實踐大學 === 餐飲管理學系餐飲產業創新碩士班 === 107 === Influenced by the accelerating progress of communications technology, word-of-mouth (WOM) from various sources have become indispensable information for consumption assessments. Comments shared by experienced consumers are essential for purchasing eval...

Full description

Bibliographic Details
Main Authors: LO, YI-FANG YVONNE, 羅儀芳
Other Authors: HUANG, HUI-Chun
Format: Others
Language:zh-TW
Published: 2019
Online Access:http://ndltd.ncl.edu.tw/handle/6yc6tn