Determination of sulfur containing compounds in dry foods and arsenic compounds in rice by HPLC-ICP-MS
碩士 === 國立中山大學 === 化學系研究所 === 106 === Abstract First part of my research focused on high-performance liquid chromatography-inductively coupled plasma mass spectrometry (HPLC-ICP-MS) for the speciation of sulfur containing compound, namely sulfite (SO32-), sulfate (SO42-), and thiosulfate (S2O32-) in...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2018
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Online Access: | http://ndltd.ncl.edu.tw/handle/cdf452 |