Analysis on Chemical Composition of Pangola and Oat Hay by Hand-held Near-infrared Spectrometer
碩士 === 國立屏東科技大學 === 生物機電工程系所 === 106 === Hay quality is an important factor that affects yield and quality of animal products. It also influences its market price. Therefore, it is crucial to have quantitative value on hay quality. Conventionally hay quality is judged manually by its appearance, sme...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2018
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| Online Access: | http://ndltd.ncl.edu.tw/handle/j86bq9 |