Design and Development of Multi-Treatments System for Salty Water of Pickled Cabbage

碩士 === 國立中興大學 === 生物產業機電工程學系所 === 106 === A base in the Specialized Pickled Cabbage Producing Area of Dapi Township, Yunlin County, Taiwan, processing pickled cabbage, yields high concentration of salty water of 1044.48 to 1443.84 m3 each year. There is already a unit tested system treating approxim...

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Bibliographic Details
Main Authors: Ming-Ying Chien, 簡銘瑩
Other Authors: Li-Cheng Hsieh
Format: Others
Language:zh-TW
Published: 2018
Online Access:http://ndltd.ncl.edu.tw/handle/3kvegu