The impact of Knowledge Sharing Motivation on Catering Reviewer’s eWOM Intentions: Applied the Extended Architecture of Technology Acceptance Models

碩士 === 義守大學 === 管理碩博士班 === 106 === The rapid development of the Internet has resulted in the popularization of online knowledge sharing sites and eWOM. Nowadays, the catering industry in Taiwan is a highly competitive industry. How catering companies gain the recognition of customers is regarded as...

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Bibliographic Details
Main Authors: Tzu-Ching Wu, 吳姿青
Other Authors: Ren-Fang Chao
Format: Others
Language:zh-TW
Published: 2018
Online Access:http://ndltd.ncl.edu.tw/handle/3xrugt