Influences of Local Production for Local Consumption Knowledge and Sensory Experience on Attitudes of Elementary School Students in Hsinchu County

碩士 === 大葉大學 === 觀光餐旅碩士在職學位學程 === 106 === The purpose of this study is to understand the effects of the sensory experience of sixth grade primary and secondary schoolchildren in Hsinchu County on the knowledge and the attitudes of local production for local consumption, and analyze the differences in...

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Bibliographic Details
Main Authors: WU, WAN-PING, 吳婉萍
Other Authors: WANG, TSU HUI
Format: Others
Language:zh-TW
Published: 2018
Online Access:http://ndltd.ncl.edu.tw/handle/rb5td7