Study on the development of health-preserving konjac rice and purchase intentions of consumers
碩士 === 中華科技大學 === 健康科技研究所在職專班 === 106 === Modern diets focus on the taste and delicate food, resulting in lack of dietary fiber in daily intake. The progress of metabolic syndrome and colorectal cancer are recognized as an intimate relationship with low dietary fiber diet. Whole grains are major sou...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2018
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| Online Access: | http://ndltd.ncl.edu.tw/handle/udex68 |