Knowledge, Attitude and Behaviour of Food Safety and Sanitation among Taiwanese University Students

碩士 === 元培醫事科技大學 === 食品科學系碩士班 === 105 === The purpose of this study was to examine the knowledge, attitude, behaviors, subjective norm, perceived control behaviors and their influential factors regarding food safety and sanitation among Taiwanese junior and senior university students. Eleven hundred...

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Bibliographic Details
Main Authors: GAO,YUN-HAN, 高韻涵
Other Authors: CHEN,HUI-HSIN
Format: Others
Language:zh-TW
Published: 2017
Online Access:http://ndltd.ncl.edu.tw/handle/40542507705456893154