An Optical Non-destructive Egg Quality Measurement Using Nano-spectrometer
碩士 === 國立臺北科技大學 === 電機工程系研究所 === 105 === Long-term consumption of un-fresh eggs may cause some health concerns. Traditionally, people could use sense organs (eyes, ears, nose, and skin) or equipment to get the freshness of eggs. However, the sense organs were affected by personal subjective experien...
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| Format: | Others |
| Language: | zh-TW |
| Online Access: | http://ndltd.ncl.edu.tw/handle/aj2x3f |