A Study on Students' Learning Motivation, Learning Outcomes,and Antecedent to Participating Culinary Cramming School
碩士 === 中國文化大學 === 生活應用科學系 === 105 === Nowadays, people are inclined to healthy food and enhance the frequency of dining out as well as concerns for food security issues. Besides, people also value healthy food, culinary interest, finding jobs, and recreation; therefore, culinary classes are getting...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2017
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| Online Access: | http://ndltd.ncl.edu.tw/handle/69gp38 |