Dietary Treatment, Life-nourishing and Interdictions: A Case Study on the Yinshan Zhengyao (1330)
碩士 === 國立臺灣大學 === 歷史學研究所 === 105 === This thesis aims at exploring the Yinshan Zhengyao, a collection of therapeutic food recipes mainly compiled by Hu Sihui, a royal physician in the Yuan Dynasty. Yinshan Zhengyao, written based on the “medicine food homology” (MFH) is divided into three chapters...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2017
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Online Access: | http://ndltd.ncl.edu.tw/handle/8887yg |