A Study of Jaycustomer in Hotel Industry
碩士 === 國立高雄餐旅大學 === 餐旅研究所 === 105 === In an era orientated towards customers, many businesses are adopting “customer first” policies – giving the needs of customers first priority and trying to the utmost to satisfy the customers’ expectations. Research has shown that 22% of customers cannot be sati...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2017
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| Online Access: | http://ndltd.ncl.edu.tw/handle/48349658118780485691 |