Bioactive Ingredient Analysis of Taiwan Artichoke
碩士 === 國立暨南國際大學 === 應用化學系 === 105 === Artichoke ( Cynara scolymus L.) is indigenous to the coast of Mediterranean , but has become widely naturalized around the world. Qualitative and quantitative study of artichoke suggests that its major components are caffeoylquinic acid‚ polyphenols and flavonoi...
Main Authors: | , |
---|---|
Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2017
|
Online Access: | http://ndltd.ncl.edu.tw/handle/08628668317290528601 |