Antioxidation and anticogulant activity of Pinus morrisonicola Hayata.
碩士 === 國立屏東科技大學 === 食品科學系所 === 104 === Many literatures reported that phenolic compounds is known to exhibit antioxidant and antithrombogenic effects and reduce the risk of cardiovascular diseases. Key point of the development of cardiovascular disease is according to vascular smooth muscle cell pro...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2016
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Online Access: | http://ndltd.ncl.edu.tw/handle/19618047722933634186 |