Effect of Harvest Date and Cultivation Management on Agronomic Characters, Chemical Compositions and Antioxidant Capacity of Adzuki Bean
碩士 === 國立嘉義大學 === 農藝學系研究所 === 104 === Adzuki bean varieties Kaohsiung No. 8 and Kaohsiung No. 9 were grown in spring of 2013 and 2014 at an cortified organic farmland of Putzu, Chiayi County. Seeds were harvested at 40, 50, 60, 70 days after first flower opening from three cultivation manageme...
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| Format: | Others |
| Language: | zh-TW |
| Online Access: | http://ndltd.ncl.edu.tw/handle/06001101387081876226 |