The relationship between aesthetic sensitivity, healthy perfectionism, and service quality:The moderating effect of organizational aesthetics and cultural intelligence

碩士 === 國立彰化師範大學 === 人力資源管理研究所 === 104 === Face the high competitive environment of globalization and aesthetic economy impact. The hotel industry needs to enhance its service quality through aesthetic changes. Among this, the employee plays an important role. Therefore, we want to explore what kind...

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Bibliographic Details
Main Authors: Mao, Tzu-Ying, 毛紫盈
Other Authors: Chang, Huo-Tsan
Format: Others
Language:zh-TW
Published: 2016
Online Access:http://ndltd.ncl.edu.tw/handle/899w8h