Lactobacillus formosensis S215T and Lactobacillus buchneri inoculants improve quality and reduce in vitro ruminal biological activity of condensed tannins in sweet potato vines silage
碩士 === 國立中興大學 === 國際農學碩士學位學程 === 104 === This study investigated the influence of two microbial inoculants; Lactobacillus formonensis S215T and Lactobacillus buncheri strain NCIMB 40788, on fermentative quality, chemical composition, aerobic stability, in vitro ruminal nitrogen degradability and in...
Main Authors: | Mangwe Mancoba Christopher, 克里斯 |
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Other Authors: | Chiang, Hsin-I |
Format: | Others |
Language: | en_US |
Published: |
2016
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Online Access: | http://ndltd.ncl.edu.tw/handle/58581499110350105110 |
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