Functional analysis of genes involved in vegetative growth and virulence of Colletotrichum acutatum, a causal agent of chili pepper anthracnose

碩士 === 國立中興大學 === 植物病理學系所 === 104 === Chili pepper (Capsicum annum L.) is a key ingredient of spicy food in the world. Severe loss on chili pepper production can be caused by anthracnose disease which results in destructive damage on fruit yield and quality. Taiwan is located in the tropical and sub...

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Bibliographic Details
Main Authors: Chia-Chi Kuo, 郭家琪
Other Authors: 李敏惠
Format: Others
Language:zh-TW
Published: 2016
Online Access:http://ndltd.ncl.edu.tw/handle/31386281024150212775