Remedying food safety issues using the equity theory
碩士 === 正修科技大學 === 經營管理研究所 === 104 === This study used the equity theory to understand consumers' perceived fairness of the remedial measures taken by businesses in response to food safety issues in order to serve as a reference when determining these remedial measures. Decisions that need to be...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2016
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| Online Access: | http://ndltd.ncl.edu.tw/handle/dgt88u |