Conformational and rheological study of xanthan gum and its blends
博士 === 國立臺北科技大學 === 能源與光電材料外籍生專班研究所 === 103 === This thesis is to study conformational and rheological manner of xanthan gum (XG) polysaccharide and its aqueous blends. Under polarized optical microscope (POM), three distinct phases - the completely separated immiscible (S) phase, the isotropic misc...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | en_US |
Published: |
2014
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Online Access: | http://ndltd.ncl.edu.tw/handle/4ptupk |